Emil Meshaka
About Emil Meshaka
Emil Meshaka serves as the Director of New Business at US Foods, a position he has held since 2021. With over 20 years of experience in the restaurant and hospitality industry, he has a strong background in sales and business development.
Work at US Foods
Emil Meshaka has held several positions at US Foods since joining the company. He currently serves as the Director of New Business, a role he has occupied since 2021 in the Washington DC-Baltimore Area. Prior to this position, he worked as the Regional Sales Manager from 2016 to 2021, overseeing sales operations in the Washington D.C. Metro Area. His earlier roles at US Foods include Director of Sales Support from 2013 to 2015 and Area Director of Sales Support for a brief period in 2015. His extensive experience at US Foods highlights his expertise in sales and business development within the food service industry.
Background
Emil Meshaka has over 20 years of experience in the restaurant, retail food service, and hospitality industry. His career includes significant roles in various organizations, starting with Omni Hotels as Director of Banquets and Food and Beverage from 1996 to 1999. He then transitioned to JW Marriott, where he served as Director of Restaurants and Operations from 1999 to 2001. Following his time in hospitality, he joined Sysco as Regional Director of Sales and Business Development, where he worked for eight years before moving to US Foods. This diverse background has equipped him with a comprehensive understanding of the industry.
Education and Expertise
Emil Meshaka studied at Johnson & Wales University, focusing on Culinary Arts and Chef Training. He completed an Advanced Standing program, which indicates a high level of proficiency in culinary skills. His educational background complements his extensive professional experience, particularly in generating high volume new account generation, penetration, margin, and case growth. His expertise in these areas has contributed to his recognition as a high-performing executive leader in sales team management.
Achievements
Throughout his career, Emil Meshaka has been recognized as a high-performing executive leader, particularly in sales team management. His roles at US Foods and Sysco have involved significant contributions to sales growth and business development. His specialization in generating new accounts and increasing sales margins has been pivotal in his positions. While specific achievements are not detailed, his long-standing career in various leadership roles underscores his impact in the food service industry.