Emily Brown
About Emily Brown
Emily Brown is a Project Manager in the Program Office - Governance at US Foods, where she has worked since 2021. She has held various roles within the company and has a background in transportation and logistics management.
Current Role at US Foods
Emily Brown serves as a Project Manager in the Program Office - Governance at US Foods. She has held this position since 2021, contributing to various governance initiatives within the organization. Her role involves overseeing project management tasks and ensuring alignment with the company's strategic goals.
Previous Experience at US Foods
Emily Brown has extensive experience at US Foods, where she worked in multiple roles. She was a Project Manager from 2017 to 2018, an Area Replenishment Manager from 2018 to 2020, and a Continuous Improvement Leader from 2020 to 2021. Additionally, she served as a Continuous Improvement Specialist from 2015 to 2017 and as a Load Planner from 2014 to 2015. This diverse background has equipped her with a comprehensive understanding of supply chain management and operational efficiency.
Experience in Logistics and Supply Chain
Before her tenure at US Foods, Emily Brown worked in logistics and supply chain roles. She was an Ocean Export Agent at DHL from 2012 to 2014 and an Accounts Representative at Grand Worldwide Logistics Corp. from 2011 to 2012. These positions provided her with foundational knowledge in logistics operations and customer service.
Education in Transportation and Logistics Management
Emily Brown earned a Bachelor of Science degree in Transportation and Logistics Management from the University of Wisconsin-Superior. This educational background has supported her career in project management and supply chain roles, enhancing her expertise in logistics strategies and operations.