Emily Harris

Emily Harris

Replenishment Associate @ US Foods

About Emily Harris

Emily Harris is a Replenishment Associate at US Foods, with a background in marketing and supply chain management. She has experience in various roles, including contact tracing and marketing coordination, and is known for her strong communication skills and customer service focus.

Work at US Foods

Emily Harris currently holds the position of Replenishment Associate at US Foods, a role she has occupied since 2021. In this capacity, she engages in tasks that require strong organizational skills and attention to detail. Prior to her current role, she served as Area Marketing Coordinator and South Region Menu Manager at US Foods, contributing to marketing strategies and menu development from 2016 to 2020. Her experience in various roles within the company has equipped her with a comprehensive understanding of the food service industry.

Education and Expertise

Emily Harris earned a Bachelor of Science in Marketing with an emphasis in Supply Chain from the University of Central Arkansas, studying from 2010 to 2014. Additionally, she obtained a Bartending License from The Bartending School of Arkansas. Her educational background provides her with a solid foundation in marketing principles and supply chain management, which she applies in her professional roles.

Background

Emily Harris has a diverse professional background that includes experience in various sectors. She worked as a Contact Tracer at the University of Arkansas for Medical Sciences from 2020 to 2021, where she utilized her communication skills. Prior to that, she interned at the Lonoke Area Chamber of Commerce from 2008 to 2010. Her career trajectory reflects her adaptability and commitment to roles that require creativity and effective communication.

Achievements

Throughout her career, Emily Harris has demonstrated a strong focus on customer service, which she identifies as essential for driving business results. Her innovative approach and ability to thrive in fast-paced environments have contributed to her success in the food service and restaurant marketing industry. She is recognized for her commitment to achieving positive outcomes for clients while maintaining brand excellence.

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