Erika Zamora
About Erika Zamora
Erika Zamora is a Human Resources Manager with extensive experience in HR functions, currently working at US Foods. She has previously held roles at FIRSTCLASS FOODS - TROJAN, INC., where she managed payroll and participated in the Workday implementation system.
Work at US Foods
Erika Zamora currently serves as the Human Resources Manager at US Foods, a position she has held since 2019. In this role, she oversees human resources functions across multiple states, including California, Arizona, and Nevada. Her responsibilities include managing HR operations for four meat processing plants located in Hawthorne, CA, Las Vegas, Tucson, and Phoenix, AZ. Zamora's work involves a comprehensive approach to human resources, ensuring effective recruitment, onboarding, and employee relations within the organization.
Previous Experience at FIRSTCLASS FOODS - TROJAN, INC.
Prior to her current role, Erika Zamora worked at FIRSTCLASS FOODS - TROJAN, INC. for a total of 11 years. She began her tenure there as a Payroll Coordinator in 2006, where she worked for nine months in Hawthorne, California. Following this position, she transitioned to a Human Resource and Payroll role, where she managed various HR responsibilities until 2017. Her experience at FIRSTCLASS FOODS included payroll processing, recruitment, and employee relations.
Human Resources Expertise
Zamora possesses extensive expertise in human resources management. She handles a wide range of HR responsibilities, including recruitment, onboarding, employee relations, and payroll processing. Her role involves providing management support through coaching, counseling, and problem identification in employee relations and performance. Additionally, she participated in the Workday implementation system as a Train-the-Trainer, showcasing her commitment to enhancing HR processes.
Career Progression
Erika Zamora's career in human resources has shown a clear progression from her early role as a Payroll Coordinator to her current position as Human Resources Manager at US Foods. After her time at FIRSTCLASS FOODS, she worked as a Human Resources Generalist at US Foods from 2017 to 2019. This experience laid the groundwork for her advancement to the managerial role, where she continues to contribute to the HR field.