Erin Hardy
About Erin Hardy
Erin Hardy is a Territory Sales Manager at US Foods, where she has worked since 2006 in Greensboro, North Carolina. She studied at the Culinary Institute of America and previously held a position in marketing and program development at The Fresh Market from 2001 to 2005.
Work at US Foods
Erin Hardy has served as a Territory Sales Manager at US Foods since 2006. In this role, she is responsible for managing sales operations and client relationships in Greensboro, North Carolina. Over her 18 years at the company, she has developed expertise in food distribution and customer service, contributing to the growth and success of the organization in the region.
Education and Expertise
Erin Hardy studied at the Culinary Institute of America from 1998 to 2000. This education provided her with a strong foundation in culinary arts, which complements her career in food sales and distribution. Her academic background supports her understanding of the food industry and enhances her ability to serve clients effectively.
Background
Before joining US Foods, Erin Hardy worked at The Fresh Market from 2001 to 2005. In her role focused on marketing and program development, she gained valuable experience in the retail food sector. This position helped her develop skills in marketing strategies and program implementation, which she has applied in her current role.
Professional Experience
Erin Hardy has accumulated significant experience in the food industry over the years. Her tenure at US Foods and previous role at The Fresh Market has equipped her with a comprehensive understanding of sales, marketing, and customer engagement within the food distribution sector. This experience positions her as a knowledgeable professional in her field.