Frank Grisanzio
About Frank Grisanzio
Frank Grisanzio is a Territory Manager at US Foods, where he has worked since 2013. He earned a Bachelor of Business Administration from St. Joseph's College, completing his studies in 2014.
Work at US Foods
Frank Grisanzio has held the position of Territory Manager at US Foods since 2013. In this role, he is responsible for overseeing operations within a designated territory, focusing on customer relations and sales strategies. His tenure at US Foods spans over 11 years, during which he has contributed to the company's growth and customer engagement efforts.
Education and Expertise
Frank Grisanzio earned a Bachelor of Business Administration (BBA) degree from St. Joseph's College, where he studied Business Administration and Management from 2009 to 2014. This educational background has equipped him with essential skills in management and business operations, which he applies in his current role at US Foods.
Background
Frank Grisanzio has a solid foundation in business management, having pursued his studies at St. Joseph's College. His academic journey laid the groundwork for his professional career, leading him to a significant role at US Foods. His experience in the industry has been built over more than a decade.
Professional Experience
With over 11 years of experience at US Foods, Frank Grisanzio has developed a deep understanding of the food service industry. His role as Territory Manager involves strategic planning and execution of sales initiatives, ensuring that customer needs are met effectively. His long-standing position reflects his commitment to the company and the industry.