Heath Herrington
About Heath Herrington
Heath Herrington is a Demand Planner at US Foods, where he has worked since 2017. He holds a Bachelor's degree in Supply Chain Management from Indiana University Bloomington and has experience in the food and beverage industry.
Work at US Foods
Heath Herrington has been employed at US Foods since 2017, serving as a Demand Planner. In this role, he is responsible for forecasting demand and managing inventory levels to ensure efficient supply chain operations. Prior to his current position, he worked as a Replenishment Intern at US Foods for three months in 2016. His experience at US Foods spans over seven years, during which he has developed expertise in demand planning and inventory management.
Education and Expertise
Heath Herrington earned a Bachelor's degree in Supply Chain Management from Indiana University Bloomington, where he studied from 2013 to 2017. His academic background has equipped him with essential knowledge and skills relevant to the supply chain and food and beverage industry. He possesses strong proficiency in Microsoft Office and JDA software, both of which enhance his productivity and efficiency in demand planning tasks.
Background
Heath Herrington's professional background includes diverse roles in customer service and planning. Before joining US Foods, he worked as a Member Services Associate at the Indiana University Tennis Center for seven months in 2015. Additionally, he served as a Camp Counselor at Langford Farms Club for three months in 2014. His experiences have contributed to his ability to work cross-functionally within the food and beverage industry.
Professional Skills
Heath Herrington has developed strong skills in demand planning, inventory management, and cross-functional collaboration within the food and beverage sector. His proficiency in Microsoft Office and JDA software supports his effectiveness in managing supply chain tasks. These skills are critical for optimizing demand forecasting and ensuring product availability.