Jackie Christie
About Jackie Christie
Jackie Christie serves as the Development Training Manager at US Foods in Rosemont, Illinois, where she has worked since 2022. With a strong educational background in instructional design and education, she has developed training programs that enhance knowledge retention and performance.
Work at US Foods
Jackie Christie has been serving as the Development Training Manager at US Foods since 2022. In this role, she is responsible for developing and implementing training programs aimed at enhancing employee performance and knowledge retention. Her position is based in Rosemont, Illinois, where she utilizes her expertise in instructional design and education to support the company's training initiatives.
Education and Expertise
Jackie Christie holds a Master's degree in Instructional Design and Curriculum and Instruction from Aurora University, which she completed from 2010 to 2013. She also earned a Bachelor of Arts in Education from Roosevelt University between 2006 and 2009. Additionally, she studied Leadership at Elmhurst College from 2016 to 2017. Her educational background equips her with the skills necessary to develop effective training programs.
Background
Jackie Christie has a diverse background in instructional design and education. She previously worked as an Instructional Designer at US Foods from 2021 to 2022 and at Career Education Corporation from 2018 to 2021. Her experience in these roles has contributed to her ability to plan and develop training needs effectively, enhancing learner performance.
Achievements in Instructional Design
Throughout her career, Jackie Christie has focused on organizing and implementing educational programs that improve knowledge retention and performance. Her skills in planning training needs have been instrumental in her roles, particularly during her tenure at US Foods and Career Education Corporation. She continues to leverage her expertise to foster effective learning environments.