James O'brien
About James O'brien
James O'Brien serves as the Director of Healthcare & Education Sales at US Foods, where he has worked for over 30 years. He has significantly contributed to expanding the company's market presence in these sectors and has played a key role in launching initiatives like The Scoop, which introduces new products to enhance customer success.
Work at US Foods
James O'Brien has served as the Director of Healthcare & Education Sales at US Foods since 1991. He has worked in this role for 33 years, focusing on expanding the company's market presence in the healthcare and education sectors. His responsibilities include developing strategies to enhance customer success and integrating innovative food solutions into various institutions.
Education and Expertise
James O'Brien studied at St. Joseph's University in New York, where he earned a Bachelor of Arts (B.A.) degree in Human Relations from 1987 to 1991. His educational background provides a foundation for his expertise in sales and customer relations within the healthcare and education industries.
Background
James O'Brien has dedicated his career to US Foods, where he has built extensive experience in sales and market development. His long tenure at the company reflects his commitment to enhancing food solutions for healthcare and educational institutions in the Metro New York area.
Achievements
James O'Brien contributed to the development and launch of The Scoop, a quarterly initiative aimed at introducing new, on-trend products to support customer success in the healthcare and education sectors. He has played a significant role in integrating innovative food solutions, such as Chef's Line and Rykoff Sexton, into various institutions.