John Carey
About John Carey
John Carey serves as the Fleet and Facility Manager at US Foods, a position he has held since 2019. He also has extensive experience as the Spokane Warehouse Manager at Food Services of America, where he has worked since 1994.
Work at US Foods
John Carey has served as the Fleet and Facility Manager at US Foods since 2019. In this role, he is responsible for overseeing the management of fleet operations and facility maintenance. His position involves ensuring that the fleet is operating efficiently and that facilities meet operational standards. His tenure at US Foods has contributed to the company's logistics and operational effectiveness.
Experience at Food Services of America
John Carey has extensive experience in the food service industry, having worked at Food Services of America since 1994. He currently holds the position of Spokane Warehouse Manager. Over his 30 years with the company, he has developed a deep understanding of warehouse operations and logistics management, contributing to the efficiency of the supply chain in Scottsdale, Arizona.
Professional Background
John Carey has built a career in fleet management and warehouse operations within the food service sector. His roles at both US Foods and Food Services of America reflect a commitment to operational excellence and logistics management. His long-standing experience in the industry has equipped him with the skills necessary to manage complex operational challenges.