John Powers, Cfe, Cpp
About John Powers, Cfe, Cpp
John Powers is the Director of Security and Workplace Violence at US Foods, a position he has held since 2003. He previously worked as an Investigations Coordinator at Dayton's, Hudson's, and Marshall Field's from 1987 to 1993 and holds a Bachelor of Science in Criminal Justice from Loyola University Chicago.
Work at US Foods
John Powers has served as the Director of Security and Workplace Violence at US Foods since 2003. In this role, he is responsible for overseeing security measures and strategies to prevent workplace violence within the organization. His extensive experience in security management contributes to the development of policies and procedures aimed at ensuring a safe working environment for employees.
Previous Experience at Dayton's, Hudson's, and Marshall Field's
Before joining US Foods, John Powers worked as an Investigations Coordinator at Dayton's, Hudson's, and Marshall Field's from 1987 to 1993. During his six years in this position, he was involved in various investigative activities, focusing on security and loss prevention in retail settings. His experience in this role laid the foundation for his future work in security management.
Education and Expertise
John Powers holds a Bachelor of Science (B.S.) degree in Criminal Justice from Loyola University Chicago. His educational background provides him with a solid foundation in the principles of criminal justice, which informs his approach to security and workplace violence prevention. This academic training complements his extensive professional experience in the field.
Professional Qualifications
John Powers is a Certified Fraud Examiner (CFE) and a Certified Protection Professional (CPP). These certifications demonstrate his expertise in fraud prevention and security management. They reflect his commitment to maintaining high standards in his professional practice and contribute to his effectiveness in his current role at US Foods.