Keith Ellis
About Keith Ellis
Keith Ellis serves as a Maintenance Supervisor with extensive experience in training and supervising Class A mechanics in a large-scale food distribution warehouse.
Work at US Foods
As a Maintenance Supervisor, Keith Ellis oversees the maintenance operations within a large-scale food distribution warehouse. He is responsible for training and supervising Class A mechanics, ensuring they maintain and repair complex systems effectively. His role includes managing warranty issues and supervising contract labor, contributing to the overall efficiency of facility maintenance.
Education and Expertise
Keith Ellis studied at Fort Mill High School and furthered his education at York Technical College, where he achieved certifications in HVAC and Refrigeration. He holds several professional certifications, including RETA CARO, CIRO, SCBA, and Freon recycling and recovery for various applications. His educational background supports his extensive expertise in maintenance and repair operations.
Technical Skills and Certifications
Keith possesses extensive technical skills, including proficiency in using cutting and welding equipment, specifically stick and MIG welding techniques. He is skilled in safety training and documentation for mechanics. Additionally, he is adept at using electronic test equipment such as volt-ohm/amp meters, photo-tachometers, and digital temperature devices, which are essential for effective maintenance practices.
Maintenance Management
Keith manages a comprehensive database for facility preventive maintenance and repair operations. His responsibilities include overseeing the maintenance of various equipment types, such as ammonia refrigeration systems, glycol refrigeration equipment, and computer-controlled Freon heating and air conditioning systems. He also trains maintenance mechanics in Process Safety Management (PSM) procedures.