Kelli Smith
About Kelli Smith
Kelli Smith is a District Sales Manager at US Foods, where she has worked since 2020. With over a decade of experience in sales and a background in exercise science, she specializes in problem-solving and building customer relationships.
Work at US Foods
Kelli Smith has been employed at US Foods since 2011, initially serving as an Account Executive for 13 years. In 2020, she transitioned to the role of District Sales Manager, where she has worked for 4 years in Atlanta, Georgia. In her current position, she focuses on building customer relationships and consulting on business improvements. Prior to her current roles, she held the position of Territory Manager for Street Sales at US Foods.
Education and Expertise
Kelli Smith studied at Central Alabama Community College from 2002 to 2004, where she earned an Associate of Science degree. She furthered her education at Tennessee Wesleyan University from 2004 to 2006, studying Exercise Physiology and achieving a degree in Exercise Science. Her educational background supports her expertise in problem-solving and developing innovative ideas for clients.
Background
Kelli Smith has a professional background that spans over a decade in the food service industry, specifically with US Foods. Her career began as an Account Executive, where she developed skills in sales and customer engagement. Over the years, she has progressed to more senior roles, demonstrating her capability in managing sales territories and leading teams.
Achievements
Throughout her career at US Foods, Kelli Smith has specialized in problem-solving and has introduced innovative ideas to clients. Her focus on building strong customer relationships has contributed to her success in consulting on business improvements. Her roles have allowed her to impact sales strategies and customer satisfaction positively.