La Keyla Coleman
About La Keyla Coleman
La Keyla Coleman serves as the Sr. Manager of Operations at US Foods, a position she has held since 2023. She has extensive experience in operations and continuous improvement, having previously worked in various roles at US Foods, Smithfield Foods, and Kraft Foods Group.
Work at US Foods
La Keyla Coleman currently serves as the Sr. Manager of Operations at US Foods, a position she has held since 2023. Prior to this role, she worked at US Foods in various capacities, including as the Local Continuous Improvement Leader from 2021 to 2022 and as the Sr. Manager of Inbound Excellence from 2022 to 2023. Her experience at US Foods spans multiple years, contributing to operational efficiencies and continuous improvement initiatives within the organization.
Education and Expertise
La Keyla Coleman earned her Bachelor of Science degree in Engineering with a concentration in Business-Supply Chain Management from Michigan State University. She attended the university from 2003 to 2009, gaining a solid foundation in engineering principles and supply chain management practices, which she applies in her professional roles.
Background
La Keyla Coleman has a diverse professional background in operations and engineering. Before her current role at US Foods, she worked at Smithfield Foods as a Continuous Improvement - Industrial Engineering Manager from 2014 to 2021. She also held the position of Lead Operations Supervisor at Kraft Foods Group from 2009 to 2014. Earlier in her career, she gained experience as a Product Engineering Intern at Delphi in 2006.
Professional Experience
La Keyla Coleman has accumulated significant experience in operational management and continuous improvement throughout her career. Her tenure at Smithfield Foods and Kraft Foods Group provided her with extensive knowledge in industrial engineering and operations supervision. At US Foods, she has focused on enhancing operational processes and leading improvement initiatives, demonstrating her commitment to operational excellence.