Lyndsay Arias
About Lyndsay Arias
Lyndsay Arias serves as the New Business Development Manager at US Foods in Corona, California, a position she has held since 2018. Additionally, she has been the General Operations Manager at Avensole Winery in Temecula since 2015.
Work at US Foods
Lyndsay Arias has held the position of New Business Development Manager at US Foods since 2018. In this role, she focuses on identifying and developing new business opportunities within the food service industry. Based in Corona, California, she has contributed to the company's growth by implementing strategies that enhance customer engagement and expand market reach.
Current Role at Avensole Winery
In addition to her role at US Foods, Lyndsay Arias serves as the General Operations Manager at Avensole Winery. She has been with the winery since 2015, overseeing daily operations and ensuring efficient management of resources. Her responsibilities include coordinating production processes and enhancing customer experiences at the winery located in Temecula, California.
Professional Experience
Lyndsay Arias has accumulated extensive experience in business development and operations management over her career. With a focus on the food service and hospitality sectors, she has developed skills in strategic planning, operational efficiency, and customer service. Her dual roles at US Foods and Avensole Winery demonstrate her ability to manage diverse responsibilities in different industries.
Career Timeline
Lyndsay Arias began her tenure at Avensole Winery in 2015 and transitioned to US Foods in 2018. Over the years, she has built a solid foundation in both business development and operational management, contributing to the success of both organizations. Her ongoing commitment to her roles reflects her dedication to professional growth and industry engagement.