Lynette Jensen
About Lynette Jensen
Lynette Jensen serves as the West Region Field Credit Manager at US Foods, a position she has held since 2021. She has extensive experience in credit management, having previously worked in various roles at Mrs. Fields Famous Brands and US Foods, as well as a background in botany from Weber State University.
Current Position at US Foods
Lynette Jensen currently serves as the West Region Field Credit Manager at US Foods. She has held this position since 2021, contributing to the company's financial operations and credit management strategies. In her role, she oversees credit processes and ensures compliance with company policies within the western region.
Previous Experience at US Foods
Prior to her current role, Lynette Jensen worked at US Foods in various capacities. From 2007 to 2018, she was the Division Credit Manager, where she managed credit operations in Ogden, UT. Following that, she served as Credit Manager for the Mountain West and Northern California areas from 2018 to 2020, focusing on credit management in the Greater Salt Lake City area.
Experience at Mrs. Fields Famous Brands
Lynette Jensen worked at Mrs. Fields Famous Brands from 1992 to 1998 as the Accounts Receivable Manager and Banking Supervisor. During her six years in this role, she managed accounts receivable processes and banking operations, contributing to the financial health of the organization in Salt Lake City, UT.
Education in Botany
Lynette Jensen studied at Weber State University, where she earned a Bachelor's degree in Botany. Her studies spanned from 1987 to 1990, providing her with a strong foundation in the biological sciences.
Early Career at Huish Detergents
Before her roles in credit management, Lynette Jensen worked as a Research and Development Chemist at Huish Detergents from 1990 to 1992. In this position, she contributed to product development and formulation in the Greater Salt Lake City area.