Maritza Sanchez
About Maritza Sanchez
Maritza Sanchez is a Sales Coordinator currently employed at US Foods and Delaware North in Tampa, Florida. She has a background in culinary arts, having worked as a Pastry Chef and Kitchen Manager at Aramark and as an Executive Pastry Chef at American Social Bar and Kitchen.
Work at US Foods
Maritza Sanchez has been employed at US Foods as a Sales Coordinator since 2020. In this role, she is responsible for coordinating sales activities and supporting the sales team in Tampa, Florida. Her experience in the food service industry contributes to her effectiveness in this position.
Previous Experience at Aramark
Prior to her current role, Maritza Sanchez worked at Aramark from 2012 to 2017 as a Pastry Chef and Kitchen Manager. During her five years at Aramark, she developed skills in pastry preparation and kitchen management, contributing to the overall culinary operations.
Experience at Delaware North
Since 2020, Maritza Sanchez has also worked as a Server at Delaware North in Tampa, Florida. This position complements her sales coordination role at US Foods and allows her to engage directly with customers in the food service environment.
Role as Executive Pastry Chef
Maritza Sanchez served as the Executive Pastry Chef at American Social Bar and Kitchen from 2017 to 2019. In this capacity, she was responsible for overseeing the pastry department, creating dessert menus, and ensuring high-quality pastry production.
Education in Baking and Pastry Arts
Maritza Sanchez studied Baking and Pastry Arts at The Art Institute of/The Culinary Institute of America, where she earned an Associate of Arts degree from 2011 to 2013. This educational background provided her with foundational skills in pastry techniques and baking.