Matt Brady
About Matt Brady
Matt Brady is a Business Development Manager at SGC Foodservice, where he has worked since 2015. He has a background in Marketing and Management from Missouri State University and has over 14 years of experience in the foodservice industry.
Work at SGC Foodservice
Matt Brady has served as the Business Development Manager (BDM) at SGC Foodservice since 2015. In this role, he has focused on identifying and implementing growth opportunities within the foodservice industry. His efforts have been directed towards expanding the company's customer base by developing strategic partnerships. Prior to his current position, he worked as a District Sales Representative (DSR) at SGC Foodservice from 2004 to 2015, where he gained extensive experience in sales and customer relations.
Education and Expertise
Matt Brady studied Marketing and Management at Missouri State University for one year from 2008 to 2009. He also attended Ozarks Technical Community College, where he earned an Associate of Arts (A.A.) degree in Business Administration, Management, and Operations from 2004 to 2007. His educational background has equipped him with the skills necessary for his roles in business development and sales within the foodservice sector.
Background
Matt Brady began his career in the foodservice industry in 2004 when he joined SGC Foodservice as a District Sales Representative. Over the course of 11 years in this position, he developed a strong foundation in sales and customer engagement. His transition to the role of Business Development Manager in 2015 marked a significant step in his career, allowing him to focus on strategic growth initiatives.
Achievements
During his tenure at SGC Foodservice, Matt Brady has been instrumental in creating long-term value for new customers. His strategic approach to partnerships has played a key role in the company's growth and expansion efforts. His contributions have helped to solidify SGC Foodservice's position in the competitive foodservice market.