Matthew Dean
About Matthew Dean
Matthew Dean is a Food Fanatic Chef at US Foods, where he collaborates with the Product Development Team and manages high-volume accounts. He has a background in culinary arts and communications, with previous experience in various culinary and management roles.
Work at US Foods
Matthew Dean has been employed at US Foods as a Food Fanatic Chef since 2012. In this role, he collaborates with the Product Development Team to assist in the production of new branded items. He participates in sales force strategy planning work groups aimed at developing solutions for the sales team to enhance customer engagement. Additionally, he manages multiple high-volume accounts with cumulative purchasing spends of $50,000 to $100,000 in products per week. He has also developed and executed the 'Train the Trainer' program for new branded products, facilitating training for market chefs, and creates webinar content for both internal and external productions.
Previous Culinary Experience
Before joining US Foods, Matthew Dean held various culinary positions. He worked as a Chef at Uptown Bar and Grill in La Salle, Illinois, from 2007 to 2009. Prior to that, he served as a Student Manager Chef - Level 5 at Illinois State University Campus Dining Services from 1999 to 2003. His experience in these roles contributed to his culinary skills and management capabilities.
Education and Expertise
Matthew Dean studied at Illinois State University, where he earned a Bachelor of Science degree in Public Relations, specializing in Communications, from 1999 to 2003. He also attended Le Cordon Bleu College of Culinary Arts in Chicago, obtaining an Associate's degree in Baking and Pastry from 2004 to 2005. His educational background supports his expertise in both culinary arts and effective communication.
Management Experience
Matthew Dean has management experience outside the culinary field. He worked as a General Manager at AT&T Authorized Retailer - Cellular Advantage from 2010 to 2011 in Peru, Illinois. This role provided him with valuable leadership and operational management skills that he applies in his current position.