Michael Smith
About Michael Smith
Michael Smith is a Territory Manager at US Foods, where he has worked since 1994. He studied at Western Kentucky University from 1976 to 1980.
Work at US Foods
Michael Smith has been employed at US Foods since 1994, serving as a Territory Manager. In this role, he is responsible for overseeing operations within a designated territory, managing customer relationships, and ensuring the delivery of food products to clients. His long tenure at the company reflects a commitment to the food service industry and a deep understanding of market dynamics.
Education and Expertise
Michael Smith attended Western Kentucky University from 1976 to 1980, where he completed a four-year degree. His education has provided him with foundational knowledge and skills applicable to his career in the food service sector. This academic background supports his role in managing territory operations and customer engagement.
Background
Michael Smith's professional journey began after completing his education at Western Kentucky University. He joined US Foods in 1994 and has since accumulated extensive experience in the food distribution industry. His role as Territory Manager involves strategic planning and execution to meet the needs of clients in his territory.
Career Longevity
With 30 years of experience at US Foods, Michael Smith has demonstrated significant career longevity. His sustained presence in the company indicates a strong understanding of industry trends and customer needs, contributing to the overall success of the organization.