Mike Martin
About Mike Martin
Mike Martin serves as the General Manager at US Foods, where he has held various leadership roles since 2008. He is recognized for his expertise in team development, sales management, and supply chain logistics within the foodservice industry.
Work at US Foods
Mike Martin has held multiple roles at US Foods since joining the company in 2008. He currently serves as the SoCal Area VP of Merchandising & Marketing, a position he has held since 2015. In addition, he has been the Interim Regional VP of Merchandising & Marketing since 2018 and has worked as the Director of International Sales since 2013. Martin also took on the role of General Manager in 2020 and has been the VP of Purchasing for 16 years. His extensive experience in various capacities contributes to the company's operations in the Greater Los Angeles Area and the Western United States.
Background
Before joining US Foods, Mike Martin worked at Sysco for ten years, where he held the position of Marketing Associate and later served as Director of Emergency Services. Following his tenure at Sysco, he worked at Shamrock Foods Company as a Territory Manager and Director of Emergency Services for one year. His early career experiences in these roles laid the foundation for his extensive expertise in the foodservice industry and supply chain logistics.
Education and Expertise
Mike Martin possesses a strong background in sales management and merchandising, supported by his proficiency in recruiting and employee training. His skills in these areas have been instrumental in developing high-performance teams within the foodservice sector. Martin is recognized for his ability to listen attentively to customer needs, which enables him to provide effective solutions. He also employs continuous improvement tools to address challenges and enhance performance in his leadership roles.
Achievements
Throughout his career, Mike Martin has been recognized for his contributions to the foodservice industry, particularly in developing high-performance teams. His leadership roles at US Foods have allowed him to implement strategies that focus on continuous improvement and problem-solving. His extensive experience in supply chain logistics further complements his achievements as General Manager at Stock Yards Birmingham, where he applies his knowledge to optimize operations.