Nicholas De Benedetto
About Nicholas De Benedetto
Nicholas De Benedetto serves as a Territory Manager at US Foods and has been with the company since 2019. He previously worked as a Lead Bartender at Marriott International for 13 years and holds a degree in Communication and Media Studies from California State University, Fullerton.
Work at US Foods
Nicholas De Benedetto has served as a Territory Manager at US Foods since 2019. In this role, he is responsible for managing customer relationships and ensuring the efficient delivery of food products to clients in the Corona, California area. His position involves overseeing sales operations and collaborating with various departments to meet customer needs.
Current Role at Marriott International
Nicholas De Benedetto has been employed at Marriott International as a Lead Bartender since 2011. Over his 13 years in this position, he has developed expertise in mixology and customer service. His role includes managing bar operations, creating beverage menus, and ensuring a high standard of service for guests.
Education and Expertise
Nicholas De Benedetto studied at California State University, Fullerton, where he earned a degree in Communication and Media Studies. His academic background has equipped him with skills in effective communication and media relations, which are applicable in both his current roles in the hospitality and food service industries.
Professional Background
Nicholas De Benedetto has a diverse professional background that includes significant experience in the hospitality and food service sectors. His roles at Marriott International and US Foods reflect his ability to manage operations and customer relationships effectively. His career spans over two decades, showcasing his commitment to the industry.