Paul Sparacello

Paul Sparacello

Director Of Finance @ US Foods

About Paul Sparacello

Paul Sparacello serves as the Director of Finance at US Foods, a position he has held since 2018. He earned a Bachelor of Business Administration from Southern Methodist University and a Master of Business Administration from Tulane University.

Work at US Foods

Paul Sparacello has served as the Director of Finance at US Foods since 2018. In this role, he is responsible for overseeing financial operations and strategic financial planning within the company. His tenure at US Foods has been marked by a focus on optimizing financial performance and supporting business growth initiatives. The company, based in Marrero, Louisiana, is a leading foodservice distributor, providing a wide range of products and services to restaurants and other foodservice operations.

Previous Experience at Reily Foods Company

Prior to joining US Foods, Paul Sparacello worked at Reily Foods Company for 18 years, holding the position of Director of Financial Planning and Analysis. During his time there, he contributed to the financial strategy and analysis that supported the company's operations in the Greater New Orleans Area. His extensive experience in financial planning and analysis helped shape the company's financial direction and operational efficiency.

Education and Expertise

Paul Sparacello earned a Bachelor of Business Administration (BBA) in Finance from Southern Methodist University, where he studied from 1995 to 1999. He furthered his education by obtaining a Master of Business Administration (MBA) in Finance from Tulane University, completing his studies from 2004 to 2007. His academic background provides a strong foundation in financial principles and practices, which he applies in his professional roles.

Background

Paul Sparacello's career in finance spans over two decades, beginning with his role at Reily Foods Company after completing his undergraduate studies. His progression to Director of Financial Planning and Analysis and subsequently to Director of Finance at US Foods reflects his expertise and commitment to the field of finance. His work experience encompasses various aspects of financial management, including strategic planning, budgeting, and performance analysis.

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