Ramos Angie
About Ramos Angie
Angie Ramos serves as the Director of Business Development at US Foods, a position she has held since 2021. She has over 30 years of experience in the food service industry, including a previous role as Healthcare Account Manager at US Foods for 24 years.
Current Role as Director Of Business Development
Angie Ramos serves as the Director of Business Development at US Foods, a position she has held since 2021. In this role, she is responsible for driving strategic initiatives and expanding business opportunities within the organization. Her extensive experience in the food service industry contributes to her effectiveness in this position.
Previous Experience at US Foods
Angie Ramos has a long tenure at US Foods, where she worked for 24 years in various capacities. She began her career as a Healthcare Account Manager, serving from 1992 to 2016. Following this role, she transitioned to the position of CES Regional Specialist - Premier GPO, where she worked from 2016 to 2022 at the Plymouth, MN headquarters. Her diverse roles have provided her with a comprehensive understanding of the company's operations.
Education and Expertise
Angie Ramos earned her Bachelor's degree in Marketing with a minor in International Business from Santa Clara University. She attended the university from 1987 to 1991. This educational background has equipped her with the knowledge and skills necessary for her roles in business development and account management within the food service sector.
Career Timeline
Angie Ramos's career at US Foods spans over three decades, beginning in 1992. She has held multiple roles, including Healthcare Account Manager and CES Regional Specialist - Premier GPO, before becoming the Director of Business Development in 2021. This timeline reflects her commitment and progression within the company.