Randy Fletcher
About Randy Fletcher
Randy Fletcher serves as a Territory Manager at US Foods, a position he has held since 2013. He has a high school diploma from Millikan High School and has pursued business studies at Orange Coast College since 1991.
Work at US Foods
Randy Fletcher has been employed at US Foods as a Territory Manager since 2013. In this role, he is responsible for managing customer relationships and overseeing sales operations within his designated territory. His tenure of 11 years at the company reflects his commitment to the food service industry and his ability to adapt to changing market conditions.
Education and Expertise
Randy Fletcher completed his high school education at Millikan High School, where he studied Fun and Travel, earning a High School Diploma from 1976 to 1978. He is currently pursuing further education at Orange Coast College, focusing on Business, although he has not yet completed this program. His educational background provides a foundation for his professional skills in sales and territory management.
Background
Randy Fletcher's educational journey began at Millikan High School, where he developed foundational skills that would support his future career. After high school, he continued his education at Orange Coast College, studying Business. His professional career has been primarily focused on the food service sector, culminating in his current position at US Foods.