Robert Kempner
About Robert Kempner
Robert Kempner is a Buyer II at US Foods, where he has worked since 2016. He holds a Bachelor's degree in Management, Communication, and Sociology from Loyola University Chicago and has previous experience in retail management.
Work at US Foods
Robert Kempner has been employed at US Foods as a Buyer II since 2016. His role involves managing purchasing decisions and supplier relationships to ensure optimal inventory levels and product availability. Based in Rosemont, IL, he has contributed to the company's operations for over eight years. His responsibilities include analyzing market trends and collaborating with various departments to enhance procurement strategies.
Education and Expertise
Robert Kempner earned a Bachelor's degree from Loyola University Chicago, where he studied Management, Communication, and Sociology from 1995 to 2003. His educational background provides him with a solid foundation in organizational dynamics and effective communication, which are essential in his current role in procurement. Additionally, he completed his high school education at Loyola Academy, focusing on Liberal Arts and Sciences.
Background
Before joining US Foods, Robert Kempner held various positions in retail management. He worked as an Assistant Store Manager at Bed Bath & Beyond from 2008 to 2016, where he developed skills in team leadership and customer service. Prior to that, he was a Grocery Team Leader at Whole Foods Market for one year in 2007. His diverse background in retail has equipped him with valuable insights into consumer needs and operational efficiency.
Community Involvement
Robert Kempner is committed to community involvement and values the quality of life and family. He emphasizes the importance of serving others and acts with integrity in both his professional and personal life. His belief in leading by example reflects his dedication to making positive impressions with co-workers and customers, fostering a collaborative and supportive work environment.