Shawn Burns
About Shawn Burns
Shawn Burns is a Territory Manager at US Foods, where he has worked since 2011 in Livermore, California. He holds a Bachelor of Science in Biology with a minor in Chemistry from San Jose State University and completed the Master Brewers Program in Brewing Science at the University of California, Davis.
Work at US Foods
Shawn Burns has served as a Territory Manager at US Foods since 2011. In this role, he is responsible for managing client relationships and overseeing operations within his designated territory. His tenure at US Foods spans over 13 years, during which he has contributed to the company's growth and customer satisfaction in Livermore, CA.
Education and Expertise
Shawn Burns studied Brewing Science at the University of California, Davis, where he completed the Master Brewers Program from 1994 to 1995. He also holds a Bachelor of Science degree in Biology with a minor in Chemistry from San Jose State University, which he obtained from 1988 to 1992. His educational background provides him with a strong foundation in both scientific principles and practical applications.
Background
Shawn Burns has a diverse academic background that includes studies in both the sciences and brewing. His education at the University of California, Davis, and San Jose State University has equipped him with knowledge relevant to his current role in the food service industry. His experience in managing territories at US Foods reflects his ability to apply his educational training in a practical business environment.