Tammy Weston
About Tammy Weston
Tammy Weston is a Category Manager with extensive experience in Retail and Sales, currently employed at US Foods since 2017. She holds a Bachelor's Degree in Business Administration and Management from Montana State University-Billings and has developed expertise in Pricing Strategy and Inventory Management in the food and beverages industry.
Work at US Foods
Tammy Weston has been employed at US Foods as a Category Manager since 2017. In this role, she focuses on enhancing the company's market presence through effective category management strategies. Her responsibilities include overseeing product assortment, pricing, and promotional activities to optimize sales and profitability within the food and beverages sector.
Previous Experience at Food Services of America
Before joining US Foods, Tammy Weston worked at Food Services of America for 23 years, from 1994 to 2017. During her tenure, she held the position of Merchandiser, where she developed skills in retail operations and sales. This extensive experience laid the foundation for her current role in category management.
Education and Expertise
Tammy Weston earned a Bachelor's Degree in Business Administration and Management from Montana State University-Billings. Her educational background supports her expertise in Pricing Strategy and Inventory Management, which are critical components in the food and beverages industry. This knowledge contributes to her effectiveness in managing product categories.
Background in Key Account Development
Tammy Weston has a strong background in Key Account Development, which has been instrumental in driving the growth of major accounts. Her experience in building and maintaining relationships with key clients has enhanced her ability to contribute to the overall success of the organizations she has worked for.