Tim Carlson
About Tim Carlson
Tim Carlson is a District Sales Manager at US Foods, where he has worked since 2014, currently serving as Territory Manager and District Sales Manager in the Baltimore Area, Maryland. He previously held the position of Outlets Manager at Davidson Hotels & Resorts and studied Hospitality/Tourism Management at the College of Charleston.
Work at US Foods
Tim Carlson has been employed at US Foods since 2014. He initially served as a Territory Manager for a duration of 10 years in the Baltimore Area, Maryland. In 2019, he transitioned to the role of District Sales Manager, where he has worked for 5 years. His responsibilities include overseeing sales operations and managing client relationships within his district.
Previous Experience at Davidson Hotels & Resorts
Before joining US Foods, Tim Carlson worked at Davidson Hotels & Resorts as an Outlets Manager from 2010 to 2013. His role involved managing various food and beverage outlets at the Westin Annapolis. This position provided him with valuable experience in hospitality management and customer service.
Education and Expertise
Tim Carlson studied Hospitality/Tourism Management at the College of Charleston from 2004 to 2007. He also attended Anne Arundel Community College, where he completed a program in Culinary Arts/Chef Training. His educational background equips him with a strong foundation in both hospitality and culinary disciplines.
Career Timeline
Tim Carlson's career spans over a decade in the food service and hospitality industries. He began his professional journey in culinary arts and hospitality management, progressing from roles in hotel management to his current position in sales management at US Foods. His career reflects a commitment to the food service sector and customer engagement.