Tom Ackerman
About Tom Ackerman
Tom Ackerman is the Director of Premier Sponsor Relationships at US Foods, where he has worked since 2019. He has extensive experience in supply chain management and business development, having held various leadership roles in the industry since 2001.
Current Role at US Foods
Tom Ackerman serves as the Director of Premier Sponsor Relationships at US Foods. He has held this position since 2019, contributing to the company's strategic initiatives in supplier partnerships and business development. His role involves managing relationships with premier sponsors, focusing on enhancing collaboration and delivering value to stakeholders.
Previous Experience at Premier, Inc.
Before joining US Foods, Tom Ackerman worked at Premier, Inc. as the Director of Premier Alternate Site Programs from 2015 to 2019. In this role, he was responsible for overseeing programs that catered to alternate healthcare sites, leveraging his expertise in supply chain management and operational efficiency.
Background in Supply Chain Management
Tom Ackerman has extensive experience in supply chain management, having worked as a supply chain consultant. His background includes roles that emphasize strategic sourcing and spend analytics, which are critical for developing member-focused solutions in the healthcare and foodservice sectors.
Education and Credentials
Tom Ackerman studied at Genesee Community College, where he earned an Associate's degree in Business Administration from 1986 to 1988. He furthered his education at the Rochester Institute of Technology, obtaining a Bachelor of Science in Hospitality Management from 1988 to 1990. This educational foundation supports his expertise in business development and supplier partnerships.
Career History and Roles
Tom Ackerman has held various positions throughout his career. He was a Regional Manager for Southeast and Mid-Atlantic at Provista/National IPA from 2012 to 2015. Prior to that, he served as the Director of National Sales at US Foods in Charlotte from 2001 to 2012. He also worked as a General Manager in Healthcare Foodservice at Sodexo from 1991 to 2001, accumulating over two decades of experience in the foodservice and healthcare industries.