Tom Spencer
About Tom Spencer
Tom Spencer serves as the Senior Manager of Produce Activation at US Foods, a position he has held since 2021. He has over 28 years of experience in the food service industry, including previous roles as Vice President of Merchandising & Marketing at US Foods and Vice President of Merchandising at Sysco.
Work at US Foods
Tom Spencer has been employed at US Foods since 2021, currently holding the position of Senior Manager of Produce Activation. In this role, he focuses on enhancing the company's produce offerings and driving sales initiatives. Prior to this position, he served as Vice President of Merchandising & Marketing at US Foods from 2008 to 2021. His extensive experience in merchandising and marketing has contributed to the growth and development of the company's product lines.
Previous Experience at Sysco
Before joining US Foods, Tom Spencer worked at Sysco from 1995 to 2008. During his tenure, he held the role of Vice President of Merchandising. His responsibilities included overseeing merchandising strategies and managing product assortments to meet customer needs. This experience provided him with a solid foundation in the food distribution industry.
Education and Expertise
Tom Spencer earned a Bachelor's degree in Business Administration and Accounting from the University of Wisconsin - Eau Claire. His educational background equips him with the necessary skills in financial management and business operations, which are essential in his roles within the food distribution sector.
Background
Tom Spencer has over 25 years of experience in the food distribution industry. His career spans various leadership roles, primarily focusing on merchandising and marketing. His long-standing commitment to the industry is evident through his positions at both US Foods and Sysco, where he has developed expertise in product activation and strategic marketing.