Tony Zimmerer
About Tony Zimmerer
Tony Zimmerer is a Project Manager in Industrial Engineering at US Foods, where he has worked since 2011. He has over 15 years of experience in industrial engineering, having previously held senior roles at US Foods, Giant Food, VF Corporation, and Dillard's.
Work at US Foods
Tony Zimmerer has been employed at US Foods since 2005. He initially served as a Senior Industrial Engineer from 2005 to 2011, where he contributed to various engineering projects. In 2011, he transitioned to the role of Project Manager in Industrial Engineering, a position he has held for over 13 years. In this capacity, he oversees project initiatives and engineering processes, ensuring operational efficiency within the organization.
Previous Experience in Industrial Engineering
Before joining US Foods, Tony Zimmerer worked at Giant Food as a Senior Industrial Engineer from 2003 to 2005. His career in industrial engineering began at Dillard's, where he worked as an Industrial Engineer from 1991 to 1993. He then moved to VF Corporation, serving as an Industrial Engineer from 1993 to 1999. These roles provided him with a solid foundation in industrial engineering principles and practices.
Education and Expertise
Tony Zimmerer earned a Bachelor of Science degree from Purdue University, where he studied from 1986 to 1990. His educational background in industrial engineering has equipped him with the necessary skills and knowledge to excel in his career. His expertise encompasses project management and industrial engineering, contributing to his effectiveness in his current role.
Career Timeline
Tony Zimmerer's career spans several key positions in the field of industrial engineering. He began his professional journey at Dillard's from 1991 to 1993, followed by a role at VF Corporation from 1993 to 1999. He then worked at Giant Food from 2003 to 2005 before joining US Foods in 2005. His progression from Senior Industrial Engineer to Project Manager reflects his growth and commitment to the field.