Tyler Tatton
About Tyler Tatton
Tyler Tatton is a Culinary Equipment & Supplies Specialist at US Foods, where he has worked since 2021. He has extensive experience in the culinary and restaurant industry, including roles at Darden and Sysco, and holds multiple degrees in Economics, Political Science, and Business Administration.
Work at US Foods
Tyler Tatton has been employed at US Foods as a Culinary Equipment & Supplies Specialist since 2021. In this role, he focuses on providing culinary equipment solutions and supplies to enhance operational efficiency for clients in the food service industry. His position is based in Ogden, Utah, where he has contributed to the company's objectives over the past three years.
Previous Experience in the Food Industry
Before joining US Foods, Tyler Tatton accumulated extensive experience in the food service sector. He worked at Darden for 12 years, starting as a Bartender and later serving as General Manager for a year. His tenure at Sysco included roles as a Marketing Associate/Restaurant Consultant and Business Resource Consultant, where he provided strategic insights and support to restaurant operations.
Education and Expertise
Tyler Tatton holds a Bachelor's degree in Economics and a degree in Political Science and Government from Utah State University, where he studied from 2003 to 2007. He furthered his education at Western Governors University, earning a Bachelor of Business Administration in Accounting in 2021. His diverse educational background supports his expertise in culinary operations and business management.
Professional Development and Training
In his previous roles, Tyler Tatton has focused on training and developing new managers to enhance their skills for various managerial positions. He has also implemented new waste management strategies aimed at improving operational efficiency within restaurant settings. His analytical skills include evaluating Profit and Loss statements to identify earning opportunities for restaurants.