Valerie Jackson, MBA
About Valerie Jackson, MBA
Valerie Jackson, MBA, serves as the Area Director of Finance at US Foods, where she has worked since 2013. She holds an MBA in Finance from Nova Southeastern University and has extensive experience in financial planning, analysis, and system integration.
Work at US Foods
Valerie Jackson serves as the Area Director of Finance at US Foods, a position she has held since 2013. In this role, she has been instrumental in financial planning and analysis, supporting critical business decisions. Jackson has participated in cross-functional teams to implement cost-saving initiatives and optimize resource allocation. She has also contributed to the integration of financial systems during a company-wide technology upgrade and developed a comprehensive financial reporting system that enhances transparency and accountability within the organization. Her financial strategies have significantly improved operational efficiency at US Foods.
Education and Expertise
Valerie Jackson holds multiple degrees and certifications that underscore her expertise in finance and analytics. She earned her Master of Business Administration (MBA) in Finance from Nova Southeastern University in 2011. She also completed a Bachelor of Business Administration (B.B.A) in Finance and International Business at Florida International University in 2006. Additionally, she obtained an A.A. in Economics Business Track from Broward College in 2004. Jackson further enhanced her skills by studying Data Analytics at Cornell University, where she achieved a certificate in 2020.
Background
Valerie Jackson has a diverse educational background that has shaped her career in finance. She began her studies at Broward College, where she focused on Economics. After completing her A.A., she pursued a B.B.A. at Florida International University. Following this, she obtained her MBA from Nova Southeastern University. Jackson's commitment to continuous learning is evident in her pursuit of a Data Analytics certificate from Cornell University, which she completed in 2020. Her leadership experience includes serving as President of the Economics and Finance Association during her MBA studies.
Achievements
Throughout her career, Valerie Jackson has achieved significant milestones in financial management. At US Foods, she played a key role in financial planning and analysis, which supported major business decisions. She has successfully contributed to the integration of financial systems during a technology upgrade and developed a financial reporting system that improved organizational transparency. Jackson's implementation of financial strategies has led to enhanced operational efficiency, demonstrating her impact on the company's financial health.