Wendy Kurtz
About Wendy Kurtz
Wendy Kurtz serves as the Director of Workforce Representation and has an educational background that includes a B.S. in Quantitative Business Analysis and an M.S. in Business Administration: Logistics from Penn State University, as well as a B.A. in Psychology from the University of Maryland.
Work at US Foods
Wendy Kurtz holds the position of Director, Workforce Representation at US Foods. In this role, she is responsible for overseeing initiatives related to workforce diversity and representation within the organization. Her leadership contributes to the company's commitment to fostering an inclusive work environment.
Education and Expertise
Wendy Kurtz has a solid educational background with degrees from reputable institutions. She earned a Bachelor of Science in Quantitative Business Analysis from Penn State University, completing her studies from 1984 to 1988. She further advanced her education with a Master of Science in Business Administration: Logistics from the same university, studying from 1988 to 1989. Additionally, she pursued a Bachelor of Arts in Psychology at the University of Maryland from 1994 to 1995.
Background
Wendy Kurtz's academic journey reflects a strong foundation in both business and psychology. Her studies in Quantitative Business Analysis and Logistics provide her with analytical skills and logistical expertise, while her background in Psychology enhances her understanding of workforce dynamics and human behavior.