Mark Heffron
About Mark Heffron
Mark Heffron serves as the Director of Operations at Siracusa's NY Pizzeria, where he manages community and regulatory affairs. He has held the same position at Vertex Business Services since 2008 and possesses a Bachelor of Science in Parks, Recreation and Leisure Studies from S.U.N.Y @ Brockport.
Work at VertexOne
Mark Heffron has served as the Director of Operations at Vertex Business Services since 2008. In this role, he oversees various operational aspects of the business, ensuring efficient processes and effective management. His responsibilities include financial reconciliation and managing daily, weekly, monthly, and annual financial tasks. With over 16 years of experience in this position, Heffron has developed a comprehensive understanding of operational management within the company.
Education and Expertise
Mark Heffron earned a Bachelor of Science (BS) degree in Parks, Recreation and Leisure Studies from the State University of New York at Brockport. He attended the university from 1982 to 1986, where he gained foundational knowledge and skills relevant to his career. His educational background supports his expertise in team leadership and operational management.
Background
Mark Heffron operates Siracusa's NY Pizzeria, where he is responsible for handling community and regulatory affairs. His role at the pizzeria includes scheduling both full-time and part-time employees, demonstrating his capability in workforce management. Heffron's background in restaurant operations complements his extensive experience in financial management.
Achievements
Mark Heffron possesses strong skills in cross-functional team leadership and team building. His ability to manage diverse teams effectively contributes to the operational success of both Vertex Business Services and Siracusa's NY Pizzeria. His extensive experience in financial reconciliation further enhances his role in ensuring the financial health of the organizations he manages.