Justyna Wlazlak
About Justyna Wlazlak
Justyna Wlazlak is a Stateroom Stewardess at Viking Cruises in Germany with extensive international work experience in hospitality, sales, and technical roles.
Current Role at Viking Cruises
Justyna Wlazlak is currently employed as a Stateroom Stewardess at Viking Cruises, working in Germany. In this role, she is responsible for maintaining the cleanliness and orderliness of passenger staterooms, ensuring a high standard of hospitality and service. Her duties likely include making beds, replacing linens, cleaning bathrooms, and attending to passengers' needs, contributing to the overall guest experience onboard.
Previous Experience at Sensitech
Before her current role, Justyna Wlazlak worked as a Configuration Associate at Sensitech for six months from 2020 to 2021 in the Netherlands. During this time, she may have been involved in configuring and managing temperature monitoring devices, ensuring their accuracy and efficiency. This role would have required a keen eye for detail and an understanding of technical specifications.
Sales Associate at Salsa
Between 2019 and 2020, Justyna Wlazlak served as a Sales Associate at Salsa in the United Arab Emirates, where she spent one year. Her responsibilities likely included assisting customers, managing sales transactions, and maintaining product displays. This role helped her develop customer service skills and a deep understanding of the retail environment.
Machine Assistant at KEN WILKINS PRINT LIMITED
From 2015 to 2018, Justyna Wlazlak worked as a Machine Assistant at KEN WILKINS PRINT LIMITED in the United Kingdom. Over three years, she would have operated printing machinery, contributed to production processes, and ensured the quality of printed materials. This technical role emphasized her ability to work with machines and maintain attention to detail in a production setting.
Educational Background in Hospitality
Justyna Wlazlak studied at the Secondary School of Hotel Administration, where she focused on Hospitality and earned her High School Diploma from 2011 to 2015. This education provided her with foundational knowledge in hospitality management, operations, and customer service, which she has applied throughout her career in various roles.