Elliott Koh

Elliott Koh

About Elliott Koh

Elliott Koh is a Product Management Intern with a diverse background in consulting, marketing, and public relations. He has held various roles at notable organizations, including PwC, Moss Adams, and Din Tai Fung Restaurant Group.

Work at Washington Technology Industry Association

Elliott Koh currently serves as a Product Management Intern at the Washington Technology Industry Association (WTIA). He has held this position since 2021, contributing to various projects and initiatives within the organization. His role involves supporting product management functions and collaborating with team members to enhance technology-driven solutions.

Education and Expertise

Elliott Koh studied at the University of Washington, where he earned a Bachelor of Business Administration (BBA) with a focus on Finance and Information Systems from 2019 to 2023. He also completed his high school education at Newport Senior High School, receiving his High School Diploma from 2015 to 2019. His academic background provides him with a solid foundation in business principles and technology applications.

Professional Experience

Elliott Koh has a diverse professional background with experience in various roles. He worked as a Consulting Intern at PwC in New York for two months in 2022 and at Moss Adams in the San Francisco Bay Area for two months in 2023. Additionally, he served as a Marketing Intern at BNSF Railway in Fort Worth, Texas, for two months in 2021. His experience includes positions in public relations, project management, and marketing consulting.

Leadership Roles

Elliott Koh held leadership positions during his time at the University of Washington. He served as the Director of Public Relations for the University of Washington Interfraternity Council in 2021 for 11 months, where he managed communication strategies. He also worked as a Project Manager at Business Impact Group UW for two months in 2021, overseeing project initiatives and team collaboration.

Previous Employment

Prior to his current role, Elliott Koh gained experience in customer service and hospitality. He worked as a Host at Din Tai Fung Restaurant Group for seven months in 2022 to 2023 and as a Barista at Starbucks in Bellevue, WA, for one year from 2019 to 2020. These roles helped him develop strong interpersonal and communication skills.

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