Angelica Gohr
About Angelica Gohr
Angelica Gohr is a Shift Supervisor at The Wendy's Company in Rexburg, Idaho, and a full-time student at Brigham Young University - Idaho. She has a background in Business Management and Entrepreneurship and aspires to own a bakery in the future.
Work at Wendy's
Angelica Gohr has been employed as a Shift Supervisor at The Wendy's Company since 2020. In this role, she oversees daily operations, manages staff, and ensures customer satisfaction at the Rexburg, Idaho location. Her responsibilities include training new employees, maintaining food safety standards, and managing inventory. This position has allowed her to develop leadership skills and gain valuable experience in the fast-food industry.
Education and Expertise
Angelica Gohr studied at Brigham Young University - Idaho, where she pursued a degree in Business Management and Entrepreneurship. She completed her bachelor's degree from 2018 to 2022. This educational background has equipped her with knowledge in business operations, management principles, and entrepreneurial strategies, which she applies in her current roles and future aspirations.
Background
Angelica Gohr has been a full-time student at Brigham Young University - Idaho since 2018. In addition to her studies, she worked as a Survey Interviewer at Clear Insights Group from 2018 to 2019. This experience provided her with skills in communication and data collection, contributing to her overall professional development. She has also engaged in selling homemade products at a gift shop, which reflects her entrepreneurial spirit.
Entrepreneurial Aspirations
Angelica Gohr has a strong passion for entrepreneurship. She aims to own and operate a bakery in the future, leveraging her education in business management and her experience in sales. Her entrepreneurial journey is marked by her involvement in selling homemade products, indicating her commitment to developing her business skills and pursuing her goals.