Digneshkumar Parmar

Digneshkumar Parmar

Restaurant Manager / Service Technician @ Wendy's

About Digneshkumar Parmar

Digneshkumar Parmar is a Restaurant Manager and Service Technician with a strong background in mechanical engineering and problem-solving. He has experience in various roles, including shift supervisor at Tim Hortons and design engineer at Elecon EPC Projects Limited, and holds a Bachelor's and Master's degree in Mechanical Engineering.

Current Role at The Wendy's Company

Digneshkumar Parmar currently holds the position of Restaurant Manager and Service Technician at The Wendy's Company in Burlington, Ontario, Canada. He has been in this role since 2020, contributing to the management of restaurant operations and ensuring service quality. His responsibilities include overseeing staff, managing customer service, and implementing operational improvements.

Previous Experience at Tim Hortons

Prior to his current role, Digneshkumar worked as a Shift Supervisor at Tim Hortons in Windsor, Ontario, from 2018 to 2019. During his eight-month tenure, he was responsible for managing shift operations, ensuring customer satisfaction, and maintaining quality standards in service delivery.

Educational Background in Mechanical Engineering

Digneshkumar holds a Bachelor's Degree in Mechanical Engineering from Navrachana University, which he completed from 2012 to 2016. He further advanced his education by obtaining a Master's degree in Mechanical Engineering from the University of Windsor in 2019. His academic background provides a strong foundation for his engineering skills and knowledge.

Engineering Skills and Certifications

Digneshkumar is certified as a SolidWorks Professional (CSWP), indicating his advanced proficiency in SolidWorks software. He possesses expertise in various engineering tools and processes, including CAD/CAM/CAE software such as CATIA V5 and AutoCAD. His skill set includes implementing Lean/Six Sigma tools to enhance operational efficiency and quality standards.

Professional Experience in Engineering

Before his roles in the restaurant industry, Digneshkumar worked as a Design Engineer at Elecon EPC Projects Limited in Anand, Gujarat, India, from 2016 to 2017. He also served as an Academic Associate at Navrachana University from 2017 to 2018. His engineering experience includes proficiency in advanced engineering tools such as ANSYS and various machining processes.

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