Jennifer Stover
About Jennifer Stover
Jennifer Stover serves as the Field Support Manager at The Wendy's Company, where she has worked since 2015. With over three decades of experience in various managerial roles, she has significantly contributed to the company's breakfast menu expansion and operational testing of new products.
Work at Wendy's
Jennifer Stover has worked at The Wendy's Company since 1987, accumulating over three decades of experience in various managerial roles. She currently holds the position of Field Support Manager, a role she has occupied since 2015. Prior to this, she served as Project Manager for Ops Product Testing, focusing on breakfast and beverage products since 2010. Stover also worked as a District Manager from 1987 to 2010. Throughout her career at Wendy's, she has been involved in the operational testing of new products and played a significant role in expanding the breakfast menu offerings.
Education and Expertise
Jennifer Stover studied at Ohio University Heritage College of Osteopathic Medicine, focusing on History from 1988 to 1991. She later attended The University of Texas at Arlington, where she studied Business Administration from 1991 to 1993. Her educational background complements her extensive experience in the fast-food industry, particularly in operational management and product testing.
Background
Jennifer Stover began her career at The Wendy's Company in 1987. Over the years, she has held various managerial positions, contributing to the company's growth and operational efficiency. Stover's long tenure at Wendy's has provided her with a deep understanding of the fast-food industry and its operational challenges.
Achievements
Throughout her career at The Wendy's Company, Jennifer Stover has been instrumental in the operational testing of new breakfast and beverage products. Her efforts have significantly contributed to the expansion of Wendy's breakfast menu offerings, enhancing the company's product diversity and customer appeal.