Jim Kleva
About Jim Kleva
Jim Kleva is the Director of Kitchen Engineering at The Wendy's Company, a position he has held since 2014. He previously served as the Director of Field Operations at PuriCore and as General Manager at Belshaw Adamatic Bakery Group.
Current Role at Wendy's
Jim Kleva serves as the Director of Kitchen Engineering at The Wendy's Company. He has held this position since 2014, contributing to the company's kitchen operations and engineering strategies for a decade. His role involves overseeing the design and implementation of kitchen systems to enhance efficiency and productivity within Wendy's restaurants.
Previous Experience at PuriCore
Before joining Wendy's, Jim Kleva worked at PuriCore as the Director of Field Operations from 2011 to 2014. During his three years in this role, he managed field operations, focusing on operational efficiency and service delivery.
Experience at Belshaw Adamatic Bakery Group
Jim Kleva was the General Manager at Belshaw Adamatic Bakery Group from 2006 to 2011. In this five-year role, he was responsible for overseeing operations and ensuring the effective management of bakery equipment and services.
Education in Mechanical Engineering
Jim Kleva studied Mechanical Engineering at the University of Maine. His educational background provides a solid foundation for his roles in engineering and operations management in the food service industry.