John La Fountain
About John La Fountain
John La Fountain serves as an Assistant Manager at The Wendy's Company, bringing over seven years of experience in the food service industry. He is certified as a Servsafe Training Manager and has previously worked as a Multiple Location General Manager at Pinkberry, overseeing daily operations and cash management.
Work at Wendy's
John La Fountain has been employed at The Wendy's Company as an Assistant Manager since 2016. In this role, he oversees daily operations and contributes to the management of the restaurant in Voorhees. His responsibilities include staff management, customer service, and ensuring compliance with company policies.
Experience in Food Service Industry
John La Fountain has over 7 years of experience in the food service industry. He has worked in various capacities, including both franchise and corporate environments. His roles have included managing sales and operations, as well as training new employees.
Responsibilities at Pinkberry
At Pinkberry, John La Fountain served as a Multiple Location General Manager, managing sales between $10,000 and $15,000 across two stores. He was responsible for daily banking, cash management, and food sanitation procedures. Additionally, he managed inventory and supply orders to ensure efficient operations.
Education and Expertise
John La Fountain studied at Kean University, where he earned a Bachelor of Education (B.Ed.) in History from 2007 to 2012. His educational background supports his expertise in training and managing staff within the food service industry.
Servsafe Training Certification
John La Fountain is certified as a Servsafe Training Manager. In this capacity, he is responsible for training and managing new hires, ensuring they understand food safety and sanitation protocols essential for maintaining health standards in food service.