Manpreet Kaur
About Manpreet Kaur
Manpreet Kaur is a Shift Supervisor and Restaurant Manager at The Wendy's Company in Surrey, Canada, where she has worked since 2017. She studied Culinary Arts and Related Services and Business Management at St. Lawrence College from 2015 to 2017.
Work at Wendy's
Manpreet Kaur has been employed at The Wendy's Company since 2017. She holds the position of Shift Supervisor and has also served as a Restaurant Manager during her tenure. Her responsibilities include overseeing daily operations, managing staff, and ensuring customer satisfaction. Kaur's experience at Wendy's spans over seven years, during which she has contributed to the restaurant's efficiency and service quality in Surrey, Canada.
Education and Expertise
Manpreet Kaur studied at St. Lawrence College from 2015 to 2017, where she focused on Culinary Arts and Related Services. She also achieved a qualification in Business Management during her studies. This educational background provides her with a solid foundation in both culinary skills and business operations, which are essential for her roles in the restaurant industry.
Background
Manpreet Kaur has a background in the culinary field, supported by her education at St. Lawrence College. Her studies in Culinary Arts and Business Management have equipped her with the necessary skills to excel in the fast-paced environment of the restaurant industry. Kaur's career at Wendy's reflects her commitment to the food service sector and her ability to manage various aspects of restaurant operations.
Career Progression
Since joining The Wendy's Company in 2017, Manpreet Kaur has progressed in her career from Shift Supervisor to Restaurant Manager. This advancement demonstrates her capability in handling increased responsibilities and her dedication to her professional development within the company. Her experience in both roles has allowed her to gain a comprehensive understanding of restaurant management.