Paul Melton

Paul Melton

General Manager @ Wendy's

About Paul Melton

Paul Melton serves as the General Manager at The Wendy's Company in Haw River, North Carolina, a position he has held since 2017. He has a background in management, having previously worked as a District Manager at Pizza Hut for 17 years.

Work at Wendy's

Paul Melton has served as General Manager at The Wendy's Company since 2017. He operates in Haw River, North Carolina, where he oversees daily operations, staff management, and customer service initiatives. His role involves ensuring that the restaurant meets corporate standards and delivers quality service to customers. Melton's tenure at Wendy's spans over seven years, during which he has contributed to the company's operational success in the region.

Previous Experience at Pizza Hut

Before joining The Wendy's Company, Paul Melton worked at Pizza Hut for 17 years, holding the position of District Manager. His responsibilities included managing multiple locations across Las Vegas, West Virginia, Kentucky, and Pennsylvania. During his time there, he focused on improving operational efficiency, staff training, and customer satisfaction. His extensive experience in the fast-food industry has equipped him with valuable skills in management and service delivery.

Education and Expertise

Paul Melton studied at Harford Tech, where he pursued a diploma in General Studies from 1989 to 1992. This educational background provided him with foundational knowledge and skills applicable to his management roles in the food service industry. His academic achievements complement his practical experience, enhancing his capabilities in operational management and team leadership.

Career Background

Paul Melton has a diverse career in the food service industry, beginning with his role at Pizza Hut, where he developed his management skills over nearly two decades. Following his time at Pizza Hut, he transitioned to The Wendy's Company, where he has continued to build on his experience in restaurant management. His career reflects a commitment to the fast-food sector and a focus on operational excellence.

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