Nicolas Bouchard
About Nicolas Bouchard
Nicolas Bouchard is a Human Resources Assistant at the World Food Programme in Rome, Italy, with a diverse background in hospitality, international relations, and event management. He has previously held various roles at the Embassy of Canada in Rome and has a solid educational foundation in tourism, hospitality, and international affairs.
Current Role at World Food Programme
Nicolas Bouchard has been serving as a Human Resources Assistant at the World Food Programme since 2022. In this role, he is responsible for various HR functions within the organization, contributing to the management of human resources in the context of international humanitarian efforts. His position is based in Rome, Lazio, Italy, where he applies his skills to support the mission of the World Food Programme.
Previous Experience at Embassy of Canada
Bouchard has extensive experience working at the Embassy of Canada in Rome. He held the position of Foreign Policy and Diplomacy Service assistant for two months in 2018. Additionally, he served in Management Services from 2018 to 2022 for four years, and worked as a Receptionist from 2016 to 2018 for two years. His roles at the embassy provided him with insights into diplomatic operations and international relations.
Educational Background
Nicolas Bouchard has a diverse educational background. He studied at Cégep de Drummondville, where he earned a Diploma of College Studies (DEC) in Administration from 2008 to 2010. He then pursued a Bachelor's degree in Gestion du Tourisme, de l'Hôtellerie et de la restauration at ITHQ from 2010 to 2013. Bouchard furthered his education with a Laurea Magistrale in International Relations and Affairs from Università LUMSA from 2015 to 2018, and completed a Master Universitario at Unitelma Sapienza in 2022.
Experience in the Hotel Industry
Before transitioning to international relations, Bouchard gained experience in the hotel industry. He worked at Westin Hotels & Resorts as a Front Desk staff member from 2012 to 2013 in Montreal. This experience in hospitality contributed to his skills in customer service and event management, which he further developed during his university studies.
Background in Various Industries
Nicolas Bouchard has a background in both the restaurant and construction industries prior to his career in international relations. He worked at RC Costruzioni SpA as Segreteria Generale from 2014 to 2016 in Rome. This diverse work history has equipped him with a range of skills applicable to his current role in human resources.