Erika Bostick
About Erika Bostick
Erika Bostick serves as the Production Manager at Wyld in Tucson, Arizona, a position she has held since 2022. Her previous experience includes roles in food service, laboratory services, and production supervision.
Work at Wyld
Erika Bostick has been serving as the Production Manager at Wyld since 2022. In this role, she oversees production operations, ensuring efficiency and quality in the manufacturing process. Prior to her current position, she worked as a Production Supervisor at Wyld from 2021 to 2022, where she gained valuable experience in managing production teams and workflows. Both roles have been based in Tucson, Arizona.
Previous Employment Experience
Before joining Wyld, Erika Bostick held several positions that contributed to her professional development. She worked as a Food Service Worker at Finley Children's Center from 2020 to 2021. In 2021, she served as a Laboratory Specialist at the University of Arizona Genetics Core - Clinical Services for four months. Additionally, she has experience in the culinary field, having worked as a Pantry Cook at California Pizza Kitchen from 2010 to 2011.
Education and Expertise
Erika Bostick earned a Bachelor of Arts degree in Animation from Southwest University of Visual Arts, completing her studies from 2004 to 2008. This educational background has provided her with a foundation in creative problem-solving and technical skills, which she applies in her current role in production management.
Career Development
Erika Bostick's career has evolved through various roles in different industries. She began her professional journey at Apple Retail as a Concierge from 2007 to 2009, where she developed customer service skills. Her subsequent positions in food service and laboratory settings have equipped her with diverse skills applicable to her current role at Wyld, demonstrating her adaptability and commitment to professional growth.