Ashley Beedle
About Ashley Beedle
Ashley Beedle serves as the Catering Sales and Event Manager at Yale University, where she has worked since 2021. She has extensive experience in catering and event management, having held various roles at Guckenheimer and other catering companies.
Current Role at Yale University
Ashley Beedle serves as the Catering Sales and Event Manager at Yale University. She has held this position since 2021, contributing to the university's event planning and catering services in New Haven, Connecticut. In this role, she is responsible for managing catering sales and coordinating events, ensuring that the needs of clients are met effectively.
Previous Experience at Guckenheimer
Ashley Beedle has extensive experience with Guckenheimer, where she held multiple positions. She worked as a Catering Supervisor from 2016 to 2017 in New Haven, Connecticut, followed by a role as Catering Manager in New York for four months in 2017. She also served as a Food Service Manager from 2019 to 2020 in Stamford, Connecticut, and as a Regional Support Manager from 2018 to 2019 in New Haven.
Education and Qualifications
Ashley Beedle earned a Bachelor's degree in Hotel/Motel Administration/Management from Newbury College, completing her studies from 2009 to 2013. This educational background has equipped her with the necessary skills and knowledge for her career in catering and event management.
Experience in Casual Dining Management
In 2021, Ashley Beedle worked at Yale University as a Casual Dining Manager for three months. This position involved overseeing dining operations and enhancing the dining experience for students and staff at the university.
Early Career in Catering Services
Ashley Beedle began her career in catering services as a Server at JORDAN Caterers Design Event Planners from 2013 to 2014, followed by a year-long position as a Server at Riverhouse Catering from 2014 to 2015. These early roles provided her with foundational experience in the catering industry.