Daniel Tarte
About Daniel Tarte
Daniel Tarte is a Graduate Research Assistant at Yale University, where he has worked since 2017. He holds a PhD in Molecular Biology from Yale and has contributed to research on the plant circadian clock.
Work at Yale University
Daniel Tarte has been employed as a Graduate Research Assistant at Yale University since 2017. In this role, he has contributed to advanced research projects in molecular biology, specifically focusing on the mechanisms of the plant circadian clock. His work is part of the Gendron Lab team, where he engages in research that aims to deepen the understanding of regulatory biological processes related to this field.
Education and Expertise
Daniel Tarte studied at Yale University, where he earned a Doctor of Philosophy (PhD) in Molecular Biology from 2017 to 2022. Prior to this, he attended Iowa State University, obtaining a Bachelor of Science (B.S.) with a major in Genetics and Food Science and Technology from 2013 to 2017. His educational background provides a solid foundation for his research in molecular biology and plant sciences.
Background in Research and Teaching
Before his current position at Yale University, Daniel Tarte gained experience in research and teaching roles at Iowa State University. He served as an Undergraduate Research Assistant from 2014 to 2016 and as an Undergraduate Teaching Assistant for four months in 2017. Additionally, he worked as an Assistant Data Curator at the USDA from 2016 to 2017, further enhancing his research skills and knowledge in data management.
Research Contributions
Daniel Tarte's research primarily focuses on the plant circadian clock and its regulatory biological processes. His involvement in the Gendron Lab at Yale University allows him to participate in significant research projects that contribute to the understanding of these mechanisms. This research is vital for advancing knowledge in molecular biology and its applications in plant sciences.
Educational Background
Daniel Tarte completed his high school education at Neuqua Valley High School, where he achieved a High School Diploma. His academic journey continued at Iowa State University, culminating in a Bachelor of Science (B.S.) degree in Genetics and Food Science and Technology. This educational path laid the groundwork for his advanced studies and research in molecular biology at Yale University.