Chelsey Ramos
About Chelsey Ramos
Chelsey Ramos is an experienced accounts receivable professional currently working at Zerocater in the Austin, Texas Metropolitan Area. She has a diverse background in retail and hospitality management, with previous roles at companies such as American Apparel and Gilly Hicks.
Current Role at Zerocater
Chelsey Ramos currently holds the position of Accounts Receivable at Zerocater, where she has been employed since 2022. Her role involves managing financial transactions and ensuring accurate billing processes within the company. Zerocater operates in the food service industry, providing catering solutions to various clients. Ramos's experience in accounts receivable contributes to the financial health of the organization.
Previous Experience at CW RESOURCES, INC
Before her current role, Chelsey Ramos worked as an Administrative Assistant at CW RESOURCES, INC for five months in 2022. In this position, she supported administrative functions and contributed to the daily operations of the organization. This role provided her with valuable experience in office management and administrative tasks.
Background in Retail Management
Chelsey Ramos has a diverse background in retail management, having served as a Store Manager at American Apparel from 2015 to 2016 in the Austin, Texas Area. She also held the position of Assistant Manager at Gilly Hicks in Germany from 2012 to 2013. Her experience includes overseeing store operations, managing staff, and ensuring customer satisfaction in a retail environment.
Education and Academic Background
Chelsey Ramos studied at the University of North Texas, where she earned a Bachelor of Arts (B.A.) degree in General Studies from 2008 to 2012. This educational background provided her with a broad knowledge base and critical thinking skills, which she applies in her professional roles.
Experience in the Food Service Industry
Ramos has significant experience in the food service industry, having worked as a Restaurant Manager at Zum Stadtkrug Hotel Restaurant from 2018 to 2021 in Baumholder, Germany. In this role, she was responsible for managing restaurant operations, staff, and customer service, enhancing her skills in hospitality and management.